Course Length: Two days (four half days) of training (16 hours) on July 9 and July 16
Prerequisites: None
Cost: Members – $100, Associate Members – $150, Non-Industry – $300
This program enables managers and supervisors to build health and safety into their everyday planning and make them a daily part of their supervisory function. Communication skills are emphasized and practiced in this course.
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Course Content
The course is divided into four half-day modules supported by lectures, manuals, workshops and regulatory information.
Supervisor’s Role
- Understanding the importance of the supervisor’s role
- Implementation and maintenance of the company safety program
- Manager, supervisor and worker responsibilities
- Corporate culture
- Lead by example
- Legal duties and responsibilities
Inspections
- Purpose and types of inspections
- How to conduct an inspection
- Prioritization of hazards and concerns
- How to interpret, document, and develop recommendations
- Selling recommendations to workers and management
Investigations
- Reasons for investigations
- When to investigate
- Effective guidelines to follow in preparation, conducting and reporting
- Legislative requirements
- Follow up
- Selling recommendations to workers and management
Training
- Reason for training
- Planning and conducting training sessions
- Orientations (three types)
- On-the-job training
- Getting the most out of all your training
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Date
Jul 09 - Jul 16 -
Time
9:00 am -
Location
CSAM Winnipeg
1447 Waverley Street
Winnipeg